Tucked away in a cobblestone alley, just steps off of Randolph Street, RM Champagne Salon reads like a speakeasy on the outside and lively French bistro inside. Champagne is the focus, and Executive Chef Jared Van Camp’s menu follows suit, with bistro classics such as steak frites, a selection of cheeses, and a raw bar. Water is available, and we hear that they, occasionally, will have a treat for your four-legged friend if you ask really nicely :).